A couple of months ago I headed up to UCB’s studios to record an interview for their weekly ‘Life Issues’ slot. We spent a couple of hours talking about what God has to say about food and hunger. This has now been turned into four short podcasts for you to keep and reflect on.
In the second part we talk about the variety of food on offer and ask why it matters that God gave us food for more than nutrition. We reflect on God’s creativity, the way He invites us to be a part of that in the way we prepare our food, and on the joy and importance of sharing good together as a community.
If you missed part one, you can find it here.